Sector: Wine & Spirits, Agro-Industry
- +855 23 89 00 93
Established in 2001, Confirel has grown on 5 pillars: authenticity, innovation, quality, traceability and social responsibility. Over the past 16 years, the food company has strengthened the presence of its product lines (Thnot, Kirum, Jaya, KEM) in numerous markets at the local and international level and on every continent. Beyond its organic Kampot pepper and Kampong Speu palm sugar under the GI label, the food company has developed a wide range of products (for must of them organic farmed and certificated by Ecocert under European, American and Japanese standards) and 7 family products : Kampot peppers, Palm sugar and syrups, Candies, Vinegars and sauces, Palm Wines and Spirits, Wellness Herbal Teas, Probiotics. With a strict quality control that begins at its own laboratory in Chom Chao, and then at the Pasteur Institute of Cambodia, Camcontrol, LNCG and CIRAD in France, with whom Confirel works closely, Confirel guarantees the safety and the quality of its products.
Confirel's commitment and its societal goals, specifically those relating to economic and rural development, education and training, has been rewarded at the local and international level. The Asian Development Bank and the World Bank have recognized the food company as a Business model for sustainable development. Confirel was also honored in 2016 by the Corporate Social Responsibility (CSR) Award for its outstanding contribution to the sustainable economic development of Cambodia. As pointed out by the President of the French Foreign Trade Advisors in Cambodia, who has organized this Prize with the Ministry of Commerce, the Ministry of Labor and Vocational training, the Ministry of Environment, the Council for the development of Cambodia and the French Embassy, "CSR work will surely benefit not only this generation of Cambodians but many generations to come". That is exactly what Confirel is working on, while ensuring promotion of authentic Khmer products worlwide.
Dr. Hay Ly Eang
Founder and President
+855 23 89 00 93