Meas Development Holding
Sector: Hospitality & Entertainment
Chapter: French

#7, Street 380, BBK1
Phnom-Penh
Kingdom of Cambodia
  • +855 (0) 23 213 847
  • http://mdh.asia/

ACTIVITIES

Since 2009, Meas Development Holding has operated and managed locally created brand concepts and international franchises from kitchen to table.

Meas Development Holding’s mission is to provide a great food & drink experience with high quality, value-added meals at competitive prices while creating opportunities for growth and enrichment for our employees, business partners and shareholders.

We operate in over 60 point of sales. Our segments are F&B airport concessions (under Sajibumi), corporate contract catering (under Hagar Catering) and retail & B2B food solutions. Our brand portfolio in retail includes Blue Pumpkin, Dim Sum Emperors, Emperors of China, Terrazza, Hard Rock Café and Yoshinoya.


BACKGROUND

The group was created by Alain Dupuis who had more than 35 years of experience in global F&B and catering operations.

He served in multiple senior positions with Accor Group, one of the largest hospitality and catering service companies globally. He negotiated the sale of Accor’s catering division Eurest to Compass in 1995, where he became a director and ran all of Compass’ activities outside US and UK for 12 years.

Run both by Anne-Sarine Dupuis and Eloi Courcoux, 20 years of experience in FMCG (Luxury and Hospitality& Tourism industries background) as well as Lars Crone who has 40 years experience of the F&B industry worldwide including senior positions in some large corporations such as SAS Service Partner, Gate Gourmet International and SSP, today, Meas Development Holding is one of the largest operator of F&B services in Cambodia.


People

Anne-Sarine Courcoux
Chairwoman Representative

099 727 572
Eloi Courcoux
CEO

099 727 672
Mazlan Zain
Chief Operation Officer

+855 17 867 288