Chef Nicolas Malherbe brings the rich aroma of truffle to the heart of Phnom Penh with a seasonal menu that celebrates the finest of French culinary tradition.
This is truffle as it should be: no shortcuts, no compromise — just the pure depth and richness of one of nature’s rarest ingredients.
Available for a limited time only.
Reserve your table now and taste the season’s black gold.
More information: Black Gold on the Plate Truffle Season at La Pergola – Plantation Urban Resort & Spa
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