Sailing Club in partnership with Cellier D’Asie is happy to invite to you the perfect Father’s Day celebration.

From 11am, join our chef in the kitchen; choose your steak for a succulent BBQ prepared to your liking.

Ribeye 400g – 27 USD
T-Bone 600g – 40 USD
Bone in Porkchop 300g – 19USD

Half Chicken 400g –  19USD

BBQ Crab 1kg – 30USD

Includes 2 sides and 1 sauce

Sides Included – Spinach Gratin, House Chips with smoked salt & rosemary, Stir Fry Vegetable with garlic, Hand Cut French Fries, Sauteed Garlic Mushrooms…

All prices are in USD, Incl. 10% VAT, Excl. 7.5% Service Charge & 2.5% Eco Fee.

For more info or booking : info@knaibangchatt.com