New Cooking Class at Hachi!
Learn how to shape, fill, and wrap your own onigiri with guidance from Chef Louiz, our Japanese Head Chef. This hands-on workshop also features crispy chicken karaage and a warm bowl of miso soup. Perfect for anyone who loves Japanese comfort food.
15 June 2025 | 3pm – 5pm
$35 net per person (Pre-payment required)
Spots are limited—reserve yours now!
Book now: https://bit.ly/3Fj9CUh
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