Thalias Hospitality Group
Sector: Entertainment , Retail, Alcohol (Beer, Wine and Spirits), Tourism and Hospitality
Chapter: French

Thalias Head Office, Preah Ang Eng St. (13), 1st Floor Khéma La Poste Restaurant, Phnom Penh, Cambodia
  • +855 23 23 20 23


Thalias owns and operates Cambodia’s leading hospitality outlets offering the highest levels of quality and service.

  • Topaz Restaurant – Phnom Penh’s premier French fine dining restaurant boasting eight VIP rooms and a world-class conference & banquet hall.
  • Arunreas Hotel – Sophisticated twelve-room hotel in central Phnom Penh engineered to meet the needs of business travelers.
  • Malis Phnom Penh and Malis Siem Reap – Luxurious settings serving award-winning ‘Living Cambodian Cuisine’.
  • Khéma Pasteur, Khéma La Poste and Khéma Angkor – Dine-in or take-out international restaurant, café, delicatessen, bakery and wine cellar in three locations in Phnom Penh and Siem Reap.

Thalias also provides outside distribution and catering services.



Inspired by the word ’Thalia,’ meaning plentiful, luxuriant and abundant, Thalias Hospitality Group is a local company driven by a strong moral ethos and a corporate maxim of "do unto others as you believe they would want done unto them", that is ‘treating others the way they want to be treated.’ With humble beginnings as a family established restaurant in 1997, today Thalias has over 500 staff across all outlets and is the group behind five of Cambodia’s iconic brands: Topaz, Malis, Khéma, Arunreas Hotel and Cambodge Mag.

Each brand in Thalias is organically grown and an original concept that is perfectly positioned in the fast-ever-changing hospitality landscape of Cambodia. The success of Thalias brand concepts and their influence as a leader in the Cambodian hospitality industry throughout the years can be attributed to a meticulous focus on consistency of quality, service, investment in personal development and social responsibility.

Our vision is to establish Thalias as the favorite premier hospitality company with fine, fast, and casual dining venues powered by two principles, enlightened hospitality and steady growth, which combined, nurture an ever-evolving corporate culture. And we have mission to inspire and nurture everyone in our care to enrich lives through the power of enlightened hospitality, one recipe,  one person, one restaurant, at a time. Thalias Hospitality Group continues to impress discerning travelers and guests who want the best in living, dining, quality, service and luxury.


Nicolas Juralina
Director of Community Engagement

+855 (0) 81 885 777
Mr. Arnaud DARC
CEO & Chairman

Mr. Yok Settha
Human Resources Director