For this Mid-Autumn Festival 2016, Xiang Palace will unveil a unique selection of moon cakes, the traditional Chinese cakes baked especially for the occasion.  The festival is celebrated along with lunar worship and moon-watching, when families, friends, and business associates usually get together to strengthen their bond further.

Homemade and freshly baked by our Chinese chef and his culinary team, our prestigious mooncakes are infused with the finest ingredients, including goose liver, red wine cranberry, and Chinese herbs. Each moon cake is carefully crafted with the Xiang Palace logo imprint, and packaged in a stylish InterContinental Phnom Penh gift box.

Visit www.ic-phnompenh.com to discover more.